5th recipes in the 50 shades of summer series.

As much as I used to love summer growing up, now it only reminds me that I have to work in this heat. Yes, we do have the air conditioners and coolers on high. But the power cuts don't let us forget the heat that melts even people when you go outside.

Lemon and Mint Infused Water

I think this is the only time I drink anything cold. Be it milkshakes, smoothies or just fruit infused water.

Lemon and Mint Infused Water
This has a nice blend of flavours, Lemony mint with a hint of sweetness. That goes so well with the weather.
Lemon and Mint Infused Water5th recipes in the 50 shades of summer series. As much as I used to love summer growing up, now it only reminds me that I have to work in this heat. Yes, we do have the air conditioners and coolers on high. But the power cuts don't let us forget the heat that melts even people when you go outside. I...

Summary

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  • Coursedrink
  • Cuisineglobal vegetarian
  • Yield2 cups 2 cup
  • Preparation Time5 minutesPT0H5M
  • Total Time5 minutesPT0H5M
  • Passive Time6 hours

Ingredients

Lemon
1
Mint leaves
6 to 7
Honey or to tastes
2 Tablespoons
Water
2 cups

Steps

  1. Cut the lemon into slices and shred the mint leaves and add it to 2 cups of water and refrigerate over night
  2. Add the honey stir well and serve cold.
    Lemon and Mint Infused Water

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