• Badami Haalu / Almond Milk

    Badami Haalu / Almond Milk

    Bangalore has been moody for the last two days, it has been nice and rainy and now it's going through a sultry phase. Which I absolutely dislike, Yes! I'm one of those people who loooves the rain. Watching it rain, the smell of rain and decorating puddles with tiny paper ...

  • The Basic Breakfast Oats

    The Basic Breakfast Oats

    15th recipe in the 50 Shades of Summer. It's been a while since I have blogged, have been crazy busy with work. I haven't really had the time to make anything during the time when there is natural light. So, I've started cooking in the weekends and trying to post ...

  • No Bake Lemon Tart

    No Bake Lemon Tart

    6th out of the 50 Shades of Summer About a week and a half ago, we had been to restaurant, where the Lemon curd in the lemon tart was absolutely DELICIOUS! Ever since then I've been want to try and make this at home. This is the first time I ...

  • North Indian Style Chana Masala / Chickpea Curry

    North Indian Style Chana Masala / Chickpea Curry

    I don't know what it is about the chickpea, but I absolutely love it, all forms of it, whether it is in a salad or in form of usli (or Sundal in Tamil). I had been craving channa chaat for a while now, I really wanted to make the gravy ...

  • Rich Boozy Baileys Chocolate Truffles - No Added Sugar

    Rich Boozy Baileys Chocolate Truffles - No Added Sugar

    When you don't feel like drinking booze anymore, you simply go ahead and add it to the food you eat! Ha! Okay, that line may be misleading but I had a big bottle of Baileys untouched since November and decided to do something about it. So I got this recipe ...

  • Pani Puri

    Pani Puri

    Summer holidays with cousins only meant one thing; that mom would make pani puri that week! This is also the dish that my mum used to trick me into eating raw onions which I HATE by the way. There are different versions of the same Pani Puri which is called ...

  • Shiitake Mushroom in Chinese cabbage soup

    Shiitake Mushroom in Chinese cabbage soup

    Have you ever bought an ingredient because it looked interesting and had no clue what to do with it? Yeah! The Shiitake mushrooms was that for me. I went shopping couple of weeks ago and found the mushrooms pretty fascinating, I had never seen dried mushrooms or probably never paid ...

  • Strawberry and Kiwi with Custard

    Strawberry and Kiwi with Custard

    It's strawberry season once again!! Yay! Fruit Salad with Custard always brings back festive memories for me. At my place, festivals not only bring all the new cloths and pooja but also the next day when all the fruits that were brought for the festival would end up in an ...

  • Dal Makhni

    Dal Makhni

    I had initially soaked the black gram to add them to a salad ( will put out a similar recipe soon ) and I ended up not making the salad and my mum suggested Dal Makhni. So here is the Dal Makhni recipe.

  • North Indian Style Methi Paratha ( Fenugreek Flatbread)

    North Indian Style Methi Paratha ( Fenugreek Flatbread)

    Being a South Indian, stuffed or any other form of paratha always called for excitement in our household. The earliest memory I have of a paratha is of Aloo Paratha ( Stuffed Potato flatbread) is when my mum used to pack aloo paratha for me when I was probably in ...

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